Japanese home cooking: Tonpeiyaki
Step by Step
- Bean Sprouts
- Pork Belly
- Oil
- Salt and Pepper
- Egg
- Cheese
- Okonomiyaki Sauce
- Japanese Mayonnaise
- Stuffed Peppers and Shiitake Mushrooms
- green peppert
- Shiitake mushroom
- Perilla
- SGround Pork
- Starch
- Soy Sauce
- Starch
- Sake
- Soy Sauce