How to eat the famous Nagoya dish “Tebasaki”
Step by Step
- Introduced by “Kuriko” (Rou Monrou) the famous actress Yui Aragaki from Japan
- Hi, I am Kuriko. Right now I am in Nagoya.
- Have you heard about the famous Nagoya dish called “Tebasaki”?
- Tebasaki is fried chicken wing eaten with a special sauce, salt and pepper or other seasonings.
- It usually features rather strong flavours.
- Today we introduce how to eat “Tebasaki”
- How to eat “Tebasaki” The 3 step way
- 1. First, break the wing at the joint
- 2. Pull out the bone
- 3. Eat
- How to eat Tebasaki The 2 step way
- 1. Break the wing at the joint
- 2. Eat
- Please try “Tebasaki” when coming to Nagoya!
- ※Special Thanks Daruma https://daruma-sakaba.com/